Ubud is a town in central Bali, Indonesia, that is famous for its natural beauty, rich cultural heritage, and thriving arts scene. It is surrounded by lush forests, rice paddies, and rivers, making it a popular destination for nature lovers and outdoor enthusiasts.
Ubud has a vibrant food scene with a wide range of dining options, from traditional Balinese dishes to international cuisine. Many restaurants in Ubud use locally sourced ingredients, including fresh fruits and vegetables, herbs and spices, and seafood from the nearby coast.
Some of the most popular Balinese dishes you can try in Ubud include nasi goreng (fried rice), babi guling (suckling pig), sate (grilled meat skewers), and lawar (a traditional salad made with minced meat and vegetables). Many restaurants in Ubud also offer vegan and vegetarian options, such as tempeh and tofu dishes, as well as a variety of healthy smoothie bowls and salads.
For international cuisine, you can find Italian, Japanese, Mexican, Indian, and other types of food in Ubud. Some of the popular international dishes in Ubud include wood-fired pizzas, sushi rolls, tacos, curries, and burgers. Ubud also has a growing café culture, with many cozy cafes and coffee shops serving gourmet coffee, cakes, and pastries.
In Ubud, you can find a variety of dining experiences, from fine-dining restaurants with tasting menus to casual cafes with outdoor seating overlooking the rice paddies. Whether you are a foodie or just looking for a quick bite, Ubud has something to offer for every taste and budget.
Here 5 best restaurant in Ubud you must try!
- Locavore – Locavore is a contemporary fine-dining restaurant located in Ubud, Bali, that focuses on using locally sourced and sustainably produced ingredients. The restaurant has a commitment to supporting local farmers, fishermen, and artisans and creates an ever-changing menu based on seasonal and regional availability. The menu at Locavore features a variety of tasting menus with creative and innovative dishes that highlight the flavors and textures of local ingredients. Some of the standout dishes include the crispy pork belly with pickled cucumber and the smoked barramundi with coconut and turmeric. The restaurant also offers a vegetarian tasting menu with dishes such as the roasted cauliflower with curry and cashew nut butter. The interior of Locavore is sleek and modern, with an open kitchen where guests can watch the chefs at work. The restaurant also has a cozy bar area serving creative cocktails made with local ingredients and a carefully curated wine list featuring local and international wines. Locavore also offers a variety of dining experiences, including private dining rooms and chef’s tables. The restaurant also hosts cooking classes and farm tours for guests interested in learning more about the local food culture and sustainable farming practices. Overall, Locavore is a must-visit destination for foodies and those interested in sustainable and locally sourced cuisine. The creative and innovative dishes, commitment to supporting local farmers, and exceptional service make for a truly unforgettable dining experience. Address: Jl. Dewisita No.10, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571 More >>
- Hujan Locale – Hujan Locale is a modern Indonesian restaurant located in the heart of Ubud, Bali. The restaurant focuses on using locally sourced ingredients and traditional cooking techniques to create contemporary Indonesian cuisine. The menu at Hujan Locale features a wide variety of dishes inspired by the diverse regions of Indonesia. Some of the standout dishes include the babi guling (spit-roasted pig), the rendang sapi (slow-cooked beef in coconut milk), and the sate lilit (grilled minced fish skewers). The restaurant also offers a vegetarian tasting menu with dishes such as the jackfruit curry and the gado-gado salad. The interior of Hujan Locale is designed with a modern twist on traditional Indonesian architecture, featuring a high ceiling and plenty of natural light. The restaurant also has an open kitchen where guests can watch the chefs at work. Hujan Locale also has a bar area serving creative cocktails made with Indonesian ingredients, as well as a selection of locally sourced wines and craft beers. The restaurant also offers cooking classes and private dining experiences for those looking for a more intimate experience. Overall, Hujan Locale is a must-visit destination for those looking for a contemporary take on Indonesian cuisine. The use of locally sourced ingredients, the creative and flavorful dishes, and the stunning atmosphere make for a memorable dining experience. Address: Jl. Sri Wedari No.5, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571 More >>
- Mozaic Restaurant – is a fine-dining establishment located in the heart of Ubud, Bali. The restaurant is known for its innovative French cuisine with an Asian twist and is considered one of the top restaurants in Bali, having won numerous awards and accolades. The menu at Mozaic changes regularly and features a selection of tasting menus with a focus on using locally sourced ingredients. Some of the standout dishes at Mozaic include the seared foie gras with spiced pumpkin and the slow-cooked beef short ribs with sweet potato puree. The restaurant also offers a vegetarian tasting menu with creative dishes such as the beetroot carpaccio with avocado and grapefruit. The restaurant has a sophisticated and elegant atmosphere, with an open-air dining room surrounded by tropical gardens. The attentive and knowledgeable staff provide impeccable service, making for a memorable dining experience. In addition to the main restaurant, Mozaic also has a bar and lounge area where guests can enjoy cocktails and small bites. The restaurant also offers cooking classes and private dining experiences for those looking for a more intimate experience. Overall, Mozaic Restaurant is a must-visit destination for foodies and those looking for a fine-dining experience in Ubud. The innovative and creative cuisine, stunning atmosphere, and exceptional service make for a truly unforgettable dining experience. Address : Jl. Raya Sanggingan, Kedewatan, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571 More >>
- Kubu at Mandapa – Kubu at Mandapa is an upscale fine-dining restaurant located in the Mandapa, a Ritz-Carlton Reserve, in Ubud, Bali. The restaurant is set amidst a tranquil river valley and features an intimate dining experience in private bamboo cocoons overlooking the river. The menu at Kubu is inspired by Mediterranean and European cuisine and features a range of seafood and meat dishes. Some of the standout dishes include the scallops with cauliflower puree and truffle oil and the slow-cooked lamb with carrot puree and red wine sauce. The restaurant also offers vegetarian and vegan options such as the roasted beetroot salad with goat cheese and the vegan risotto with asparagus and mushrooms. The interior of Kubu is stunning, featuring a candlelit ambiance and beautiful views of the river valley. The private bamboo cocoons add to the intimate and romantic atmosphere of the restaurant. Kubu also has a wine cellar with an extensive selection of wines from around the world, as well as a cocktail bar serving creative and delicious cocktails made with fresh ingredients. Overall, Kubu at Mandapa is a must-visit destination for those looking for a romantic and intimate fine-dining experience in Ubud. The stunning atmosphere, exceptional service, and delicious Mediterranean-inspired cuisine make for a truly unforgettable dining experience. Address: Mandapa, a Ritz-Carlton Reserve Jl. Raya Kedewatan, Banjar, Kedewatan, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571 More>>
- The Sayan House – The Sayan House is a Japanese-Latin fusion restaurant located in Ubud, Bali, that features stunning views of the Sayan River valley. The restaurant blends traditional Japanese cooking techniques with Latin American flavors to create a unique and innovative dining experience. The menu at The Sayan House features a variety of dishes that showcase the fusion of Japanese and Latin American cuisine. Some of the standout dishes include the miso glazed black cod with yuzu cream and the grilled octopus with chimichurri sauce. The restaurant also offers sushi and sashimi dishes with a Latin American twist. The interior of The Sayan House is designed with a modern and minimalist aesthetic, with large windows that offer breathtaking views of the Sayan River valley. The restaurant also has a rooftop terrace area where guests can enjoy cocktails and small bites while taking in the stunning views. The Sayan House also has a bar area serving creative cocktails made with fresh ingredients, as well as a carefully curated selection of wines and Japanese sake. Overall, The Sayan House is a must-visit destination for those looking for a unique fusion dining experience in Ubud. The stunning views, creative and delicious dishes, and exceptional service make for a memorable dining experience. Address: Jl. Raya Sayan No.70, Sayan, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571 More >>